Herbal Porridge Mix
About
Oushadha Kanji / Karkidaka Kanji is a nutritious, wholesome and therapeutic traditional health food that originates from the Indian state of Kerala. Our herbal porridge that combines the goodness of traditional Ayurvedic herbs, Kerala Spices and Njavara Rice. It is a carefully crafted blend of selected herbs, spices, and grains, designed to provide a nourishing and balanced meal. This unique culinary creation is highly regarded for its medicinal properties and is widely consumed to boost immunity, detox, promoting health, vitality, and overall well-being.
Product Details
Key Features:
Nutrient-rich: Karkidaka Kanji is a wholesome and nutritious dish packed with essential nutrients. It is primarily made from Njavara rice, medicinal herbs, spices, etc known for their health benefits. This porridge provides a balanced combination of carbohydrates, proteins, vitamins, and minerals, making it an ideal diet as well.
Ayurvedic formulation: The porridge is prepared using a combination of Ayurvedic herbs and spices, which have been traditionally used in Ayurveda for their therapeutic properties. These herbs and spices are carefully selected to provide health benefits with detox, digestive, anti-inflammatory, and immunityboosting properties. The kanji is believed to help detoxify the body and improve digestion, while also strengthening the immune system.
Traditional Wisdom: Oushadha Kanji / Karkidaka Kanji is deeply rooted in Kerala’s traditional Ayurvedic practices. It is based on the belief that the monsoon month is a time when the body’s immunity is naturally low, making it more susceptible to various illnesses. Consuming this special kanji during this period is believed to replenish vital nutrients, detoxify the body, and improve overall wellbeing.
Digestive support: Oushadha Kanji is formulated to support healthy digestion. It includes ingredients known for their digestive properties, which help in improving digestion and nutrient absorption.
Immune-boosting: The herbal blend in Oushadha Kanji includes ingredients like turmeric, tulsi (holy basil), and black pepper, which are known for their immune-boosting properties. These ingredients help in strengthening the body’s natural defence mechanisms.
Balancing energy levels: Oushadha Kanji provides a sustained release of energy due to the presence of complex carbohydrates from various grains. This helps in maintaining stable blood sugar levels and prevents energy crashes throughout the day.
Suitable for all ages: Oushadha Kanji is a versatile product suitable for people of all ages, from children to the elderly. It serves as a wholesome meal, particularly for those looking for a nutritious and easily digestible option.
Cultural Significance: Oushadha Kanji / Karkidaka Kanji holds great cultural significance in Kerala. It is considered a traditional remedy passed down through generations and is deeply ingrained in the state’s folklore and culinary traditions. Families often come together to prepare and share this porridge, fostering a sense of togetherness and promoting the idea of communal well-being.
Natural and preservative-free: Oushadha Kanji is made from natural ingredients and does not contain any artificial additives or preservatives. It is a clean and healthy choice for individuals who prefer natural food products.
Easy to prepare: Sock 1 pack of herbal mix powder in enough water and grind the herbal mix with 1 – 2 garlic cloves & 10 gms grated coconut. Cook 1 packet of Njavara rice, mix the soaked herbal mix with it, and put it to simmer for 5 – 10 minutes to become a thick porridge. Garnish with shallots fried in ghee and serve hot. Make a Habit of it and help to lead a healthy life.
Usage:
Oushadha Kanji can be consumed as a complete meal for breakfast, lunch, or dinner. The porridge can be customized by adding additional ingredients like salt, garnish with shallots fried in pure ghee to enhance the taste and nutritional profile.
Caution:
While Oushadha Kanji is generally safe for consumption, individuals with specific medical conditions or allergies should consult a healthcare professional before incorporating it into their diet.
Conclusion:
Oushadha Kanji is a traditional health food that combines nutrition and medicinal properties to promote well-being. By blending the wisdom of Ayurveda with cultural traditions, this porridge provides a natural and holistic approach to maintaining good health. Incorporating Oushadha Kanji into your diet can help you harness the power of traditional knowledge and nourish your body, support your digestion, and promote overall well-being with this nutritious and delicious herbal porridge.
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